Great value meat platter◎ [120 minutes seating, all-you-can-drink included] Charcoal grilled 4 types of grilled meat and fresh fish course 5,500 yen (6,050 yen including tax)

Course details

Great value meat platter◎ [120 minutes seating, all-you-can-drink included] Charcoal grilled 4 types of grilled meat and fresh fish course 5,500 yen (6,050 yen including tax)

6050 yen(Tax included)

Meal only: 4,000 yen (4,400 yen including tax)/Credit cards cannot be used

16items
2-10persons

All-you-can-drink available: 30 minutes before LO (Please note that we will ask you for your next drink when changing glasses).)

Our most popular dish! Introducing a luxurious all-you-can-drink course that comes with an assortment of 4 types of charcoal grill!! You can also enjoy seafood and fresh vegetables from Awaji in this highly satisfying course.

Course menu

■ Assortment of 5 different appetizers

■ Baguette

■Akashi octopus and fresh fish carpaccio

■Salami

■Awaji vegetable salad

■ Spicy French fries

■Assortment of 4 types of charcoal grill

~Beef, pork, chicken, sausage~

■ Today's pasta

■ Today's dessert

All-you-can-drink menu

·beer
・KIRIN Ichiban Shibori Namachu
· Chu-hi
・Lemon/Lime/Shikuwasa/Grapefruit/Yuzu/Orange/Pine/Plain
·Highball
・White Horse Highball/Coke Highball/Ginger Highball
·wine
· Glass of wine (red / white)
・Shochu (on the rocks, with water, with hot water, with soda)
· Wheat / potato
・Plum wine (on the rocks, with water, with hot water, with soda)
·Plum wine
·Cocktail
・Cassis Orange / Cassis Soda / Cassis Oolong / Paraiso Orange / Paraiso Tonic / Paraiso Grapefruit / Yogrito Orange / Yogrito Pine / Gin Tonic / Gin Bag / Gin Rickey / Vodka Tonic / Moscow Mule / Screwdriver / Bulldog / Tequila Coke / Tequila Orange /Tequila Tonic/Mojito
·Soft drink
・Orange juice/grapefruit/cola/pine juice/ginger ale/oolong tea/carbonated water

Reservation reception time: 17:00~19:00

Available days for reservation: Mondays, Wednesdays to Sundays, holidays, and the day before holidays

Length of stay: 2 hours

Reservation deadline: Until 18:00 the day before your visit

Confirm availability / make reservation for this course

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2024/03/20 update